The State of Sustainable Markets 2017: Statistics and Emerging Trends

Voluntary sustainability standards are in the mainstream, and no longer a novelty for niche markets.

This second global report outlines data on area, production volume and producers for 14 major sustainability standards across bananas, cocoa, coffee, cotton, palm oil, soybeans, cane sugar, tea and forestry products. The report is based on a partnership with the Research Institute of Organic Agriculture and the International Institute of Sustainable Development. The data can help shape decisions of policymakers, producers and businesses, working to address systemic labour and environmental challenges through certified sustainable production.